Kia Ora
Food To Market is a creator and distributor of premium niche food products including two of New Zealand’s leading dipping and pouring sauce brands - Kemp Roberts Dip a di doo dah and Gourmet Guru.
Kemp Roberts Dip a di doo dah is New Zealand’s original chocolate dipping sauce developed by Kemp Roberts Creamery in 1990, creating a new niche category in Supermarket Produce departments and has been the leading product in the category since that time.
The Gourmet Guru dipping and pouring sauces were developed in 2016 and are at the forefront of the New Zealand grocery industries strategy to bring low sugar and sugar free options into the food market.
Aotearoa owned and operated
Our sauces are manufactured in the beautiful Bay of Plenty with locally and globally sourced ingredients. We’re proud to be 100% New Zealand, family owned and operated.
Bringing our Food To Market —